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By: Becky Hardin
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This easy to make Apple Pie Drink is sweet, spiced, and everything nice! It can be served chilled, hot, and with or without alcohol. This is the ultimate fall drink recipe that has all of your favorite apple pie flavors!
Table of Contents
What’s in Apple Cider Punch
This recipe tastes great with or without alcohol, so you can make it to fit the occasion. Talk about a crowd pleaser!
- Apple: Use your favorite apple – just be sure to slice it.
- Apple Cider: Buy it at the store or make your own! I have recipes for both Crockpot apple cider AND Instant Pot apple cider.
- Pear Nectar: You should be able to find this in the juice aisle of your local grocery store. It adds the best fruity touch of sweetness!
- Ginger Ale: This adds a delicious sparkling element.
- Apple Pie Vodka: If you can’t find this, no worries! Just swap it with caramel vodka.
PRO TIP: If you’re looking to liven up your holiday this year, just splash a little Apple Pie Vodka in your glass. You guys…this vodka. I am NOT a shot girl, but that vodka is AMAZING.
What type of apple works best in this drink?
You can use pretty much any type of apple in this drink. Depending on your preferences, here are some ideas:
- Tart: Granny Smith, Macintosh, Pink Lady apples
- In-between: Gala, Jazz, Delicious
- Sweet: Honeycrisp, Fuji, Envy
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Can I make this drink in advance?
Sure thing! Mix most of the ingredients and refrigerate until you’re ready to serve. Just save the ice and ginger ale for serving time. The ice will melt and water down the drink, and the ginger ale could lose its fizz.
Do I need to cook the apples?
Nope! Although it’s an apple pie inspired drink, this recipe calls for fresh apples only.
Where can I buy apple pie vodka?
Check your local liquor store! If you’re struggling to find some, consider making my favorite apple pie vodka recipe (it’s super quick and easy). You can always replace it with caramel vodka if needed.
Serving Suggestions
If you’re serving this apple pie drink at parties or when you have a few friends around, then you’ll need some nibbles to serve it with.
Here are some recipes that would go perfectly:
- Bacon-Wrapped Pineapple
- Sheet Pan Apple Crisp
- Fried Apples
- Mini Cheese Ball Bites
5-Star Review
“I just tested this (non-alcoholic version) for a work event next week – it was delicious and easy to make! Thanks for the recipe!” – Julia R.
Recipe
Apple Pie Punch
4.30 from 138 votes
Author: Becky Hardin – The Cookie Rookie
Prep: 5 minutes minutes
Total: 5 minutes minutes
Serves8 servings
Print Rate
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This sweetly spiced apple pie punch is made with apple cider, vodka, ginger ale, and pear nectar.
Email This Recipe
Enter your email and we’ll send the recipe directly to you!
By submitting this form, you consent to receive emails from The Cookie Rookie.
Ingredients
- 1 apple chopped or sliced
- 1 quart apple cider
- 2 cups pear nectar
- 24 ounces ginger ale
- 6 ounces apple pie vodka if you can't find apple pie vodka, you can use caramel vodka
Instructions
Combine apple cider, pear nectar, vodka and ginger ale. Stir well. Place apple slices inside pitcher.
Pour over ice and serve!
To serve it warm, heat all of the liquid ingredients in a pot over a stove on low heat. Add apple slices to the pan and simmer for a few minutes until warm.
Serve in mugs.
Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @thecookierookie on Instagram!
Becky’s tips
Helpful Tips for Making this Apple Pie Drink
- You can use any fresh apple to put in this cocktail (avoid cooking apples).
- If you’re in a pinch and can’t find apple pie vodka, you can use regular apple vodka, which should be easier to find.
- If you have more time, try making your own Apple Pie Vodka it’s super easy and can be used in so many different cocktails.
- You can easily prep this cocktail in advance. Just make sure to add the ice right before serving so it doesn’t melt and water down the drink.
Nutrition Information
Calories: 182kcal (9%) Carbohydrates: 34g (11%) Protein: 1g (2%) Fat: 1g (2%) Saturated Fat: 1g (6%) Sodium: 14mg (1%) Potassium: 153mg (4%) Fiber: 1g (4%) Sugar: 31g (34%) Vitamin A: 14IU Vitamin C: 3mg (4%) Calcium: 17mg (2%) Iron: 1mg (6%)
Did You Make This?I want to see! Be sure to upload an image below & tag @thecookierookie on social media!
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More Apple Drink Recipes We Love
- Caramel Apple Sangria
- Apple Cider Mimosa
- Poison Apple Sangria
- Sparkling Apple Pie on the Rocks
- Apple Cider Margaritas
- Apple Cider Hot Toddy
- Caramel Apple Cider Hot Toddy
Meet Becky Hardin
Becky Hardin is a wife and mother living in Saint Louis Missouri. She founded The Cookie Rookie in 2012 as a creative way to share recipes. Now, she is a trusted resource for easy cooking around the world, being featured in Taste of Home, The Kitchn, ABC’s Home and Family, and more. Here at The Cookie Rookie she is the editor in chief of all recipes and continues to enjoy sharing her passion for cooking for busy families. She has since founded two additional food blogs, Easy Chicken Recipes and Easy Dessert Recipes.
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Posted on 9/11/2023
My brother recommended I might like this web site. He was totally right. This post actually made my day. You cann’t imagine just how much time I had spent for this information! Thanks!
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Michael
Posted on 11/11/2019
I love Apple cider and this recipe looks great for Thanksgiving dinner at my place. However, I would like to replace Apple Pie Vodka with Brooklyn Brewed Sorrel. Reason being, it’s completely botanical and natural and my family loves mixing that sorrel with different types of ingredients like Apple cider/ ginger ale/ fresh mango juice. :)
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Becky Hardin
Posted on 11/12/2019
Reply to Michael
Those sound like great substitutions! Let me know what you think when you try it!
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